Custard pie


          Custard pie


3 cups of milk

1 cup sugar

6 large eggs

2 teaspoons vanilla

dash nutmeg

1 frozen unbaked puff pastry dough


Preheaat oven 350 degrees.

Sweetly spraying pan 9 with nonstick spray.

Placing un-baked pie crust on a pie pan, also press dough against sides of the pan.

Whisk the sugar, eggs, nutmeg, and vanilla together. Adding milk also whisk TO smooth.

Pour the mixture into a pie crust.

Gently sprinkle the nutmeg over the custard.

Baking for 45 min 

Enjoy !

Leave a comment