Candied Sweet Potatoes



+3 PERS.

°1 kg sweet potato

°4 to 5 cloves of garlic in shirt

°3 tbsp. olive oil

°2 sprigs of rosemary

°1 C. tablespoons agave syrup or honey

°salt and pepper

°paprika (optional)



Preheat your oven to 200°C.


Peel your sweet potatoes and cut them into medium sized cubes. In a bowl, mix the sweet potato with the garlic cloves, oil, agave syrup, salt, pepper and a little paprika.


Spread everything on a baking sheet or on your oven tray. Lay the rosemary sprigs on top. Bake for 30 to 35 minutes, stirring gently halfway through cooking.

Enjoy !

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